Nowadays people are much more aware of the organic foods that are being made. We are much more conscious about how the food we eat is made. The processing of food is what makes or breaks if it is really good for you or not. Recently I have really been looking at the food that I am eating and asking myself is it in natural form?
A lot of my snacks include nuts and seeds especially when it is late night and I do not want to make a full meal. Now you may ask yourself are nuts really good for you? And the answer to that is as long as they are not processed and they are raw nuts then they are fine. The difference between processed and non processed is when you actually crack the shell yourself and eat them right then compared too when they are not directly out of the shell, roasted then extra preservatives to keep them fresh. When this happens you are pretty much eating dead food because when they are processed it loses some of its vitamins and minerals that you would only receive when you consume them in their natural state.
I know for myself that I like to have salted and sweet cashews from time to time but once I did my research and learned that some of the vital nutrients was being stripped from me I transitioned into eating nuts raw. And of course it took a little time to get used too but once you start to give your body natural foods then it will start to crave them and your sugar cravings will go away. This same concept can be used when eating vegetables as well. When you cook them for too long key nutrients, vitamins and minerals will start to go away and again you will be eating dead food. Pay attention to the foods that you are putting into your body.


